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NAT-DYES.TXT
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1994-04-23
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593b
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28 lines
By: Vikki Clayton
Natural Egg Dyes
Following items give the following colors:
Beet Juice ===== Pink
Parsely/Sage === Green
Tumeric Spice == Yellow
Red Cabbage ==== Blue
Instant Coffee = Dark Brown
Yellow Onion Skin = Rust
Blue Berries === Blue/Grey
Blackberries === Lavender
Red Cabbage (overnite) = Torquoise
Tea (black/pekoe) = Pale Brown
Madder Root ==== Light Red
Add one teaspoon vinegar,
with water one inch above RAW eggs
add ingredients, stir
Cover the pot and boil
simmer 20 minutes
After cooling the eggs can be polished with vegetable shortening